Book launch: One Welfare: Animal Health and Welfare, Food Security and Sustainability

The Cervantes Institute hosts the presentation of the book One Welfare: Animal Health and Welfare, Food Security and Sustainability in its Luis Cernuda hall. A book about animal health and welfare, food security and sustainability. The book begins by considering the interconnections of animals, humans and their environment. It delves into food production systems and considers the integration of positive welfare, stress, the use of welfare indicators, food safety and the economic perspective. Written by a team of international experts, the book connects theory with examples of good practice and case studies of organizations and individuals who have successfully applied the “One Welfare” approach. It will be of appeal to all, and in particular to those with an interest in animal husbandry, food systems, veterinary medicine, animal welfare, sustainability and international development.