75 Years of Wine: From 1942 up to now

At a time in which bottles are very often consumed within a few years, if not months, after they hit the shelves, rarely does one come across decades-old wines. But those wines serve as an almost forgotten testimony to the quality, complexity and longevity that the best wines can achieve over time. In this seminar we will start with recent vintages and go all the way back to 1942.

SOLD OUT

Registration $ 95 | You may purchase the tickets over the phone (212-308-7720),  or online: http://bit.ly/2fYmfWZ